In this pork-free product, you can taste the wonderful flavour of the Hungarian grey cattle meat. The tallow, the red paprika, the seasoning and the smoking provide an outstanding gastronomic experience. This product does not contain any preservatives or additives.

Serving: at room temperature, to be cut into thick slices (the slices should be able to stand on the edges). These are our top of the line salamis, great as an appetizer and can be served alone or with other top quality ingredients.

Ingredients: free range grey cattle meat, grey cattle tallow, salt, Hungarian red paprika, spices

Preparation process: 7 weeks

Approximate product dimensions: 40-42 mm (diameters), 200 mm (length), 250 grams

Store: hang it in a dry (below 65% humidity), ventilated, cool (below +18°C) place. Our products have not undergone chemical treatment against mould growth. In such an event, remove it with a dry, soft cloth and continue storage as indicated earlier.

Loss of volume may occur after opening the vacuum package.